Old Deanery Farm Cafe

Penkridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Old Deanery Farm Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 September 2024 by South Staffordshire.

What does this rating mean?

Old Deanery Farm Cafe in Penkridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Deanery,
Pinfold Lane,
Penkridge,
STAFFORD,
ST19 5AP

Old Deanery Farm Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Old Deanery Farm Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Old Deanery Farm Cafe?

Food hygiene at Old Deanery Farm Cafe is inspected by South Staffordshire, the local authority responsible for this area. You can reach them at http://www.sstaffs.gov.uk or [email protected].

Questions about Old Deanery Farm Cafe

What is Old Deanery Farm Cafe’s food hygiene rating?

Old Deanery Farm Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 September 2024.

When was Old Deanery Farm Cafe last inspected?

Old Deanery Farm Cafe was last inspected by South Staffordshire on 11 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.