Thai Mango Restaurant and Bar

Huish Episcopi

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thai Mango Restaurant and Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 March 2021 by South Somerset.

What does this rating mean?

Thai Mango Restaurant and Bar in Huish Episcopi has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Old Kelways,
Somerton Road,
Huish Episcopi,
Langport,
TA10 9SJ

Thai Mango Restaurant and Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thai Mango Restaurant and Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Thai Mango Restaurant and Bar?

Food hygiene at Thai Mango Restaurant and Bar is inspected by South Somerset, the local authority responsible for this area. You can reach them at http://www.southsomerset.gov.uk/food or [email protected].

Questions about Thai Mango Restaurant and Bar

What is Thai Mango Restaurant and Bar’s food hygiene rating?

Thai Mango Restaurant and Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 March 2021.

When was Thai Mango Restaurant and Bar last inspected?

Thai Mango Restaurant and Bar was last inspected by South Somerset on 25 March 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.