Windmill Service Station

Blackburn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Windmill Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 May 2024 by South Ribble.

What does this rating mean?

Windmill Service Station in Blackburn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Preston New Road,
Mellor Brook,
Blackburn,
Lancashire,
BB2 7PU

Windmill Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Windmill Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Windmill Service Station?

Food hygiene at Windmill Service Station is inspected by South Ribble, the local authority responsible for this area. You can reach them at http://www.southribble.gov.uk or [email protected].

Questions about Windmill Service Station

What is Windmill Service Station’s food hygiene rating?

Windmill Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 May 2024.

When was Windmill Service Station last inspected?

Windmill Service Station was last inspected by South Ribble on 30 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.