Nellie The Elephant Indian

Much Hoole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nellie The Elephant Indian scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 29 November 2023 by South Ribble.

What does this rating mean?

Nellie The Elephant Indian in Much Hoole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bangla Fusion,
Liverpool Old Road,
Much Hoole,
Preston,
PR4 5JQ

Nellie The Elephant Indian Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nellie The Elephant Indian. The data is published by the FSA under the Open Government Licence.

Who inspects Nellie The Elephant Indian?

Food hygiene at Nellie The Elephant Indian is inspected by South Ribble, the local authority responsible for this area. You can reach them at http://www.southribble.gov.uk or [email protected].

Questions about Nellie The Elephant Indian

What is Nellie The Elephant Indian’s food hygiene rating?

Nellie The Elephant Indian has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 November 2023.

When was Nellie The Elephant Indian last inspected?

Nellie The Elephant Indian was last inspected by South Ribble on 29 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.