Cuerden Nursery School

Bamber Bridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cuerden Nursery School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 January 2021 by South Ribble.

What does this rating mean?

Cuerden Nursery School in Bamber Bridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cuerden Church School,
Station Road,
Bamber Bridge,
Preston,
PR5 6ED

Cuerden Nursery School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cuerden Nursery School. The data is published by the FSA under the Open Government Licence.

Who inspects Cuerden Nursery School?

Food hygiene at Cuerden Nursery School is inspected by South Ribble, the local authority responsible for this area. You can reach them at http://www.southribble.gov.uk or [email protected].

Questions about Cuerden Nursery School

What is Cuerden Nursery School’s food hygiene rating?

Cuerden Nursery School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 January 2021.

When was Cuerden Nursery School last inspected?

Cuerden Nursery School was last inspected by South Ribble on 22 January 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.