Kingfisher Kindergarten

Reading

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kingfisher Kindergarten scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 January 2019 by South Oxfordshire.

What does this rating mean?

Kingfisher Kindergarten in Reading has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chiltern Edge School Reades Lane,
Sonning Common,
Reading,
RG4 9LN

Kingfisher Kindergarten Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kingfisher Kindergarten. The data is published by the FSA under the Open Government Licence.

Who inspects Kingfisher Kindergarten?

Food hygiene at Kingfisher Kindergarten is inspected by South Oxfordshire, the local authority responsible for this area. You can reach them at https://www.southoxon.gov.uk or [email protected].

Questions about Kingfisher Kindergarten

What is Kingfisher Kindergarten’s food hygiene rating?

Kingfisher Kindergarten has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 January 2019.

When was Kingfisher Kindergarten last inspected?

Kingfisher Kindergarten was last inspected by South Oxfordshire on 9 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.