Cedar Hollow @ The Oaks

Headington Oxford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cedar Hollow @ The Oaks scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 15 October 2025 by South Oxfordshire.

What does this rating mean?

Cedar Hollow @ The Oaks in Headington Oxford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Oak Apples Old Road,
Shotover Hill,
Headington Oxford,
OX3 8TA

Cedar Hollow @ The Oaks Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cedar Hollow @ The Oaks. The data is published by the FSA under the Open Government Licence.

Who inspects Cedar Hollow @ The Oaks?

Food hygiene at Cedar Hollow @ The Oaks is inspected by South Oxfordshire, the local authority responsible for this area. You can reach them at https://www.southoxon.gov.uk or [email protected].

Questions about Cedar Hollow @ The Oaks

What is Cedar Hollow @ The Oaks’s food hygiene rating?

Cedar Hollow @ The Oaks has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 October 2025.

When was Cedar Hollow @ The Oaks last inspected?

Cedar Hollow @ The Oaks was last inspected by South Oxfordshire on 15 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.