Buds that Blossom Chinnor

Chinnor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Buds that Blossom Chinnor scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 June 2026 by South Oxfordshire.

What does this rating mean?

Buds that Blossom Chinnor in Chinnor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bellwood House 57 Lower Road,
Chinnor,
OX39 4DU

Buds that Blossom Chinnor Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Buds that Blossom Chinnor. The data is published by the FSA under the Open Government Licence.

Who inspects Buds that Blossom Chinnor?

Food hygiene at Buds that Blossom Chinnor is inspected by South Oxfordshire, the local authority responsible for this area. You can reach them at https://www.southoxon.gov.uk or [email protected].

Questions about Buds that Blossom Chinnor

What is Buds that Blossom Chinnor’s food hygiene rating?

Buds that Blossom Chinnor has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2026.

When was Buds that Blossom Chinnor last inspected?

Buds that Blossom Chinnor was last inspected by South Oxfordshire on 3 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.