Veersai Superstore Ltd

Norfolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Veersai Superstore Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 28 August 2026 by South Norfolk.

What does this rating mean?

Veersai Superstore Ltd in Norfolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

45 Birchfield Lane,
Mulbarton,
Norfolk,
NR14 8AA

Veersai Superstore Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Veersai Superstore Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Veersai Superstore Ltd?

Food hygiene at Veersai Superstore Ltd is inspected by South Norfolk, the local authority responsible for this area. You can reach them at https://www.southnorfolkandbroadland.gov.uk/ or [email protected].

Questions about Veersai Superstore Ltd

What is Veersai Superstore Ltd’s food hygiene rating?

Veersai Superstore Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 August 2026.

When was Veersai Superstore Ltd last inspected?

Veersai Superstore Ltd was last inspected by South Norfolk on 28 August 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.