Lotus Group - BaxterStorey

Hethel

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lotus Group - BaxterStorey scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 April 2026 by South Norfolk.

What does this rating mean?

Lotus Group - BaxterStorey in Hethel has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lotus Cars Ltd,
Potash Lane,
Hethel,
Norfolk,
NR14 8EZ

Lotus Group - BaxterStorey Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lotus Group - BaxterStorey. The data is published by the FSA under the Open Government Licence.

Who inspects Lotus Group - BaxterStorey?

Food hygiene at Lotus Group - BaxterStorey is inspected by South Norfolk, the local authority responsible for this area. You can reach them at https://www.southnorfolkandbroadland.gov.uk/ or [email protected].

Questions about Lotus Group - BaxterStorey

What is Lotus Group - BaxterStorey’s food hygiene rating?

Lotus Group - BaxterStorey has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 April 2026.

When was Lotus Group - BaxterStorey last inspected?

Lotus Group - BaxterStorey was last inspected by South Norfolk on 16 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.