Bressingham Primary School

Bressingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bressingham Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 9 June 2026 by South Norfolk.

What does this rating mean?

Bressingham Primary School in Bressingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bressingham County Primary School,
School Road,
Bressingham,
Norfolk,
IP22 2AR

Bressingham Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bressingham Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Bressingham Primary School?

Food hygiene at Bressingham Primary School is inspected by South Norfolk, the local authority responsible for this area. You can reach them at https://www.southnorfolkandbroadland.gov.uk/ or [email protected].

Questions about Bressingham Primary School

What is Bressingham Primary School’s food hygiene rating?

Bressingham Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 June 2026.

When was Bressingham Primary School last inspected?

Bressingham Primary School was last inspected by South Norfolk on 9 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.