The Handmade Ice Cream Company

Greenodd

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Handmade Ice Cream Company scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Handmade Ice Cream Company in Greenodd has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2,
Crakeside Business Park,
Greenodd,
LA12 7RT

The Handmade Ice Cream Company Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Handmade Ice Cream Company. The data is published by the FSA under the Open Government Licence.

Who inspects The Handmade Ice Cream Company?

Food hygiene at The Handmade Ice Cream Company is inspected by South Lakeland, the local authority responsible for this area. You can reach them at http://www.southlakeland.gov.uk or [email protected].

Questions about The Handmade Ice Cream Company

What is The Handmade Ice Cream Company’s food hygiene rating?

The Handmade Ice Cream Company has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 August 2020.

When was The Handmade Ice Cream Company last inspected?

The Handmade Ice Cream Company was last inspected by South Lakeland on 18 August 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.