Marmaris Kebab House

Kendal

Food hygiene rating 4 / 5 · Good

Squeaky clean

Marmaris Kebab House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 25 October 2021 by South Lakeland.

What does this rating mean?

Marmaris Kebab House in Kendal has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Kent Street,
Kendal,
LA9 4AT

Marmaris Kebab House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Marmaris Kebab House. The data is published by the FSA under the Open Government Licence.

Who inspects Marmaris Kebab House?

Food hygiene at Marmaris Kebab House is inspected by South Lakeland, the local authority responsible for this area. You can reach them at http://www.southlakeland.gov.uk or [email protected].

Questions about Marmaris Kebab House

What is Marmaris Kebab House’s food hygiene rating?

Marmaris Kebab House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 October 2021.

When was Marmaris Kebab House last inspected?

Marmaris Kebab House was last inspected by South Lakeland on 25 October 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.