Lake District Fish & Chip Company

Windermere

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lake District Fish & Chip Company scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Lake District Fish & Chip Company in Windermere has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Fellside,
Tower Wood,
Windermere,
LA23 3PW

Lake District Fish & Chip Company Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lake District Fish & Chip Company. The data is published by the FSA under the Open Government Licence.

Who inspects Lake District Fish & Chip Company?

Food hygiene at Lake District Fish & Chip Company is inspected by South Lakeland, the local authority responsible for this area. You can reach them at http://www.southlakeland.gov.uk or [email protected].

Questions about Lake District Fish & Chip Company

What is Lake District Fish & Chip Company’s food hygiene rating?

Lake District Fish & Chip Company has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 March 2019.

When was Lake District Fish & Chip Company last inspected?

Lake District Fish & Chip Company was last inspected by South Lakeland on 26 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.