Cartmel Cricket & Football Club

Cartmel

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cartmel Cricket & Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 March 2020 by South Lakeland.

What does this rating mean?

Cartmel Cricket & Football Club in Cartmel has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cartmel Park,
Cartmel,
LA11

Cartmel Cricket & Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cartmel Cricket & Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Cartmel Cricket & Football Club?

Food hygiene at Cartmel Cricket & Football Club is inspected by South Lakeland, the local authority responsible for this area. You can reach them at http://www.southlakeland.gov.uk or [email protected].

Questions about Cartmel Cricket & Football Club

What is Cartmel Cricket & Football Club’s food hygiene rating?

Cartmel Cricket & Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 March 2020.

When was Cartmel Cricket & Football Club last inspected?

Cartmel Cricket & Football Club was last inspected by South Lakeland on 3 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.