Witham Plaice Fish and Chips

South Witham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Witham Plaice Fish and Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 December 2025 by South Kesteven.

What does this rating mean?

Witham Plaice Fish and Chips in South Witham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Witham Plaice,
101 Great Close,
South Witham,
Lincolnshire,
NG33 5QH

Witham Plaice Fish and Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Witham Plaice Fish and Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Witham Plaice Fish and Chips?

Food hygiene at Witham Plaice Fish and Chips is inspected by South Kesteven, the local authority responsible for this area. You can reach them at http://www.southkesteven.gov.uk or [email protected].

Questions about Witham Plaice Fish and Chips

What is Witham Plaice Fish and Chips’s food hygiene rating?

Witham Plaice Fish and Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 December 2025.

When was Witham Plaice Fish and Chips last inspected?

Witham Plaice Fish and Chips was last inspected by South Kesteven on 9 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.