Whitehouse Farm Day Nursery

Sedgebrook

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Whitehouse Farm Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 May 2026 by South Kesteven.

What does this rating mean?

Whitehouse Farm Day Nursery in Sedgebrook has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

White House Farm,
Village Street,
Sedgebrook,
Lincolnshire,
NG32 2EN

Whitehouse Farm Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Whitehouse Farm Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Whitehouse Farm Day Nursery?

Food hygiene at Whitehouse Farm Day Nursery is inspected by South Kesteven, the local authority responsible for this area. You can reach them at http://www.southkesteven.gov.uk or [email protected].

Questions about Whitehouse Farm Day Nursery

What is Whitehouse Farm Day Nursery’s food hygiene rating?

Whitehouse Farm Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 May 2026.

When was Whitehouse Farm Day Nursery last inspected?

Whitehouse Farm Day Nursery was last inspected by South Kesteven on 28 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.