The Castles Inn Treats

Stamford

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The Castles Inn Treats scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 2 June 2026 by South Kesteven.

What does this rating mean?

The Castles Inn Treats in Stamford has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Castle Street,
Stamford,
Lincolnshire,
PE9 2RA

The Castles Inn Treats Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for The Castles Inn Treats. The data is published by the FSA under the Open Government Licence.

Who inspects The Castles Inn Treats?

Food hygiene at The Castles Inn Treats is inspected by South Kesteven, the local authority responsible for this area. You can reach them at http://www.southkesteven.gov.uk or [email protected].

Questions about The Castles Inn Treats

What is The Castles Inn Treats’s food hygiene rating?

The Castles Inn Treats has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 2 June 2026.

When was The Castles Inn Treats last inspected?

The Castles Inn Treats was last inspected by South Kesteven on 2 June 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.