Nan's Nice Cakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nan's Nice Cakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 October 2023 by South Kesteven.

Rating over time

We have recorded 2 Food Standards Agency inspections for Nan's Nice Cakes, from October 2018 to October 2023.

Food hygiene rating history for Nan's Nice Cakes
Inspection date	Rating	Verdict
25 October 2018	Not rated	No numeric rating
5 October 2023	5 / 5	Very good

What does this rating mean?

Nan's Nice Cakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Nan's Nice Cakes. The data is published by the FSA under the Open Government Licence.

Who inspects Nan's Nice Cakes?

Food hygiene at Nan's Nice Cakes is inspected by South Kesteven, the local authority responsible for this area. You can reach them at http://www.southkesteven.gov.uk or [email protected].

Questions about Nan's Nice Cakes

What is Nan's Nice Cakes’s food hygiene rating?

Nan's Nice Cakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 October 2023.

When was Nan's Nice Cakes last inspected?

Nan's Nice Cakes was last inspected by South Kesteven on 5 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.