Langtoft United FC - Tea Room

Langtoft

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Langtoft United FC - Tea Room scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 November 2020 by South Kesteven.

What does this rating mean?

Langtoft United FC - Tea Room in Langtoft has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Manor Close,
Langtoft,
Lincolnshire,
PE6 9NB

Langtoft United FC - Tea Room Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Langtoft United FC - Tea Room. The data is published by the FSA under the Open Government Licence.

Who inspects Langtoft United FC - Tea Room?

Food hygiene at Langtoft United FC - Tea Room is inspected by South Kesteven, the local authority responsible for this area. You can reach them at http://www.southkesteven.gov.uk or [email protected].

Questions about Langtoft United FC - Tea Room

What is Langtoft United FC - Tea Room’s food hygiene rating?

Langtoft United FC - Tea Room has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 November 2020.

When was Langtoft United FC - Tea Room last inspected?

Langtoft United FC - Tea Room was last inspected by South Kesteven on 27 November 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.