Bourne Methodist Church Hall

Bourne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bourne Methodist Church Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 5 September 2019 by South Kesteven.

What does this rating mean?

Bourne Methodist Church Hall in Bourne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bourne Methodist Church,
Hereward Street,
Bourne,
Lincolnshire,
PE10 9EX

Bourne Methodist Church Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bourne Methodist Church Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Bourne Methodist Church Hall?

Food hygiene at Bourne Methodist Church Hall is inspected by South Kesteven, the local authority responsible for this area. You can reach them at http://www.southkesteven.gov.uk or [email protected].

Questions about Bourne Methodist Church Hall

What is Bourne Methodist Church Hall’s food hygiene rating?

Bourne Methodist Church Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 September 2019.

When was Bourne Methodist Church Hall last inspected?

Bourne Methodist Church Hall was last inspected by South Kesteven on 5 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.