Bethesda Evangelical Church

Grantham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bethesda Evangelical Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 June 2019 by South Kesteven.

What does this rating mean?

Bethesda Evangelical Church in Grantham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bethesda Evangelica Church,
Kitty Briggs Lane,
Grantham,
Lincolnshire,
NG31 7JR

Bethesda Evangelical Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bethesda Evangelical Church. The data is published by the FSA under the Open Government Licence.

Who inspects Bethesda Evangelical Church?

Food hygiene at Bethesda Evangelical Church is inspected by South Kesteven, the local authority responsible for this area. You can reach them at http://www.southkesteven.gov.uk or [email protected].

Questions about Bethesda Evangelical Church

What is Bethesda Evangelical Church’s food hygiene rating?

Bethesda Evangelical Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 June 2019.

When was Bethesda Evangelical Church last inspected?

Bethesda Evangelical Church was last inspected by South Kesteven on 10 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.