Top Shop Fish & Chips

Spalding

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Top Shop Fish & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 21 November 2025 by South Holland.

What does this rating mean?

Top Shop Fish & Chips in Spalding has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24 Bridge Road,
Sutton Bridge,
Spalding,
Lincolnshire,
PE12 9UA

Top Shop Fish & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Top Shop Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Top Shop Fish & Chips?

Food hygiene at Top Shop Fish & Chips is inspected by South Holland, the local authority responsible for this area. You can reach them at http://www.sholland.gov.uk or [email protected].

Questions about Top Shop Fish & Chips

What is Top Shop Fish & Chips’s food hygiene rating?

Top Shop Fish & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 November 2025.

When was Top Shop Fish & Chips last inspected?

Top Shop Fish & Chips was last inspected by South Holland on 21 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.