Project Cafe Holbeach

Spalding

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Project Cafe Holbeach scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 May 2025 by South Holland.

What does this rating mean?

Project Cafe Holbeach in Spalding has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Holbeach Health Clinic 26 Park Road,
Holbeach,
Spalding,
Lincolnshire,
PE12 7EE

Project Cafe Holbeach Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Project Cafe Holbeach. The data is published by the FSA under the Open Government Licence.

Who inspects Project Cafe Holbeach?

Food hygiene at Project Cafe Holbeach is inspected by South Holland, the local authority responsible for this area. You can reach them at http://www.sholland.gov.uk or [email protected].

Questions about Project Cafe Holbeach

What is Project Cafe Holbeach’s food hygiene rating?

Project Cafe Holbeach has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2025.

When was Project Cafe Holbeach last inspected?

Project Cafe Holbeach was last inspected by South Holland on 8 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.