1:1 from Cambridge with Jo Berry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

1:1 from Cambridge with Jo Berry scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 October 2024 by South Holland.

What does this rating mean?

1:1 from Cambridge with Jo Berry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1:1 from Cambridge with Jo Berry Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for 1:1 from Cambridge with Jo Berry. The data is published by the FSA under the Open Government Licence.

Who inspects 1:1 from Cambridge with Jo Berry?

Food hygiene at 1:1 from Cambridge with Jo Berry is inspected by South Holland, the local authority responsible for this area. You can reach them at http://www.sholland.gov.uk or [email protected].

Questions about 1:1 from Cambridge with Jo Berry

What is 1:1 from Cambridge with Jo Berry’s food hygiene rating?

1:1 from Cambridge with Jo Berry has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2024.

When was 1:1 from Cambridge with Jo Berry last inspected?

1:1 from Cambridge with Jo Berry was last inspected by South Holland on 8 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.