The Erme Primary School

Ivybridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Erme Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 28 November 2024 by South Hams.

What does this rating mean?

The Erme Primary School in Ivybridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Erme Primary School,
Station Road,
Ivybridge,
PL21 0AJ

The Erme Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Erme Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects The Erme Primary School?

Food hygiene at The Erme Primary School is inspected by South Hams, the local authority responsible for this area. You can reach them at http://www.southhams.gov.uk/ or [email protected].

Questions about The Erme Primary School

What is The Erme Primary School’s food hygiene rating?

The Erme Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2024.

When was The Erme Primary School last inspected?

The Erme Primary School was last inspected by South Hams on 28 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.