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KM Event Catering

Westerleigh

Food hygiene rating 5 / 5 · Very good

Squeaky clean

KM Event Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 February 2026 by South Gloucestershire.

What does this rating mean?

KM Event Catering in Westerleigh has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

13 Beanwood Park,
Codrington Road,
Westerleigh,
South Gloucestershire,
BS37 8RG
KM Event Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for KM Event Catering. The data is published by the FSA under the Open Government Licence.

Who inspects KM Event Catering?

Food hygiene at KM Event Catering is inspected by South Gloucestershire, the local authority responsible for this area. You can reach them at http://www.southglos.gov.uk or [email protected].

Questions about KM Event Catering

What is KM Event Catering’s food hygiene rating?
KM Event Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 February 2026.
When was KM Event Catering last inspected?
KM Event Catering was last inspected by South Gloucestershire on 10 February 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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