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Takeaway/sandwich shop 📍 South Gloucestershire

Fay's Coffee Shop

South Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fay's Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 May 2023 by South Gloucestershire.

What does this rating mean?

Fay's Coffee Shop in South Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Ratcliffe Drive,
Stoke Gifford,
South Gloucestershire,
BS34 8UE
Fay's Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fay's Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Fay's Coffee Shop?

Food hygiene at Fay's Coffee Shop is inspected by South Gloucestershire, the local authority responsible for this area. You can reach them at http://www.southglos.gov.uk or [email protected].

Questions about Fay's Coffee Shop

What is Fay's Coffee Shop’s food hygiene rating?
Fay's Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 May 2023.
When was Fay's Coffee Shop last inspected?
Fay's Coffee Shop was last inspected by South Gloucestershire on 18 May 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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