Beacon Rise Primary School

South Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Beacon Rise Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 December 2021 by South Gloucestershire.

What does this rating mean?

Beacon Rise Primary School in South Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hanham Road,
Kingswood,
South Gloucestershire,
BS15 8NU

Beacon Rise Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Beacon Rise Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Beacon Rise Primary School?

Food hygiene at Beacon Rise Primary School is inspected by South Gloucestershire, the local authority responsible for this area. You can reach them at http://www.southglos.gov.uk or [email protected].

Questions about Beacon Rise Primary School

What is Beacon Rise Primary School’s food hygiene rating?

Beacon Rise Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 December 2021.

When was Beacon Rise Primary School last inspected?

Beacon Rise Primary School was last inspected by South Gloucestershire on 15 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.