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Baked With Love Traybakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Baked With Love Traybakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 7 June 2021 by South Gloucestershire.

What does this rating mean?

Baked With Love Traybakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Baked With Love Traybakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Baked With Love Traybakes. The data is published by the FSA under the Open Government Licence.

Who inspects Baked With Love Traybakes?

Food hygiene at Baked With Love Traybakes is inspected by South Gloucestershire, the local authority responsible for this area. You can reach them at http://www.southglos.gov.uk or [email protected].

Questions about Baked With Love Traybakes

What is Baked With Love Traybakes’s food hygiene rating?
Baked With Love Traybakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 June 2021.
When was Baked With Love Traybakes last inspected?
Baked With Love Traybakes was last inspected by South Gloucestershire on 7 June 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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