Aspens Services Ltd At Baileys Court

Bradley Stoke

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Aspens Services Ltd At Baileys Court scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Aspens Services Ltd At Baileys Court in Bradley Stoke has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Baileys Court Primary School,
Breaches Gate,
Bradley Stoke,
South Gloucestershire,
BS32 8AZ

Aspens Services Ltd At Baileys Court Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Aspens Services Ltd At Baileys Court. The data is published by the FSA under the Open Government Licence.

Who inspects Aspens Services Ltd At Baileys Court?

Food hygiene at Aspens Services Ltd At Baileys Court is inspected by South Gloucestershire, the local authority responsible for this area. You can reach them at http://www.southglos.gov.uk or [email protected].

Questions about Aspens Services Ltd At Baileys Court

What is Aspens Services Ltd At Baileys Court’s food hygiene rating?

Aspens Services Ltd At Baileys Court has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 July 2018.

When was Aspens Services Ltd At Baileys Court last inspected?

Aspens Services Ltd At Baileys Court was last inspected by South Gloucestershire on 4 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.