Alfresco Eating Ltd

South Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Alfresco Eating Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 October 2017 by South Gloucestershire.

What does this rating mean?

Alfresco Eating Ltd in South Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

45 Lacock Drive,
Barrs Court,
South Gloucestershire,
BS30 7HD

Alfresco Eating Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Alfresco Eating Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Alfresco Eating Ltd?

Food hygiene at Alfresco Eating Ltd is inspected by South Gloucestershire, the local authority responsible for this area. You can reach them at http://www.southglos.gov.uk or [email protected].

Questions about Alfresco Eating Ltd

What is Alfresco Eating Ltd’s food hygiene rating?

Alfresco Eating Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2017.

When was Alfresco Eating Ltd last inspected?

Alfresco Eating Ltd was last inspected by South Gloucestershire on 3 October 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.