Hatton Service Station

Derby Derbyshire.

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hatton Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 October 2018 by South Derbyshire.

What does this rating mean?

Hatton Service Station in Derby Derbyshire. has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Uttoxeter Road,
Hatton,
Derby Derbyshire.,
DE65 5PT

Hatton Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hatton Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Hatton Service Station?

Food hygiene at Hatton Service Station is inspected by South Derbyshire, the local authority responsible for this area. You can reach them at http://www.southderbyshire.gov.uk or [email protected].

Questions about Hatton Service Station

What is Hatton Service Station’s food hygiene rating?

Hatton Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 October 2018.

When was Hatton Service Station last inspected?

Hatton Service Station was last inspected by South Derbyshire on 4 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.