The Royal Oak Barrington

Barrington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Royal Oak Barrington scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 27 May 2025 by South Cambridgeshire.

What does this rating mean?

The Royal Oak Barrington in Barrington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Managers Accommodation 31 West Green,
Barrington,
Cambridgeshire,
CB22 7RZ

The Royal Oak Barrington Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Royal Oak Barrington. The data is published by the FSA under the Open Government Licence.

Who inspects The Royal Oak Barrington?

Food hygiene at The Royal Oak Barrington is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about The Royal Oak Barrington

What is The Royal Oak Barrington’s food hygiene rating?

The Royal Oak Barrington has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 May 2025.

When was The Royal Oak Barrington last inspected?

The Royal Oak Barrington was last inspected by South Cambridgeshire on 27 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.