The Giving Place CIC

Cambridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Giving Place CIC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 August 2024 by South Cambridgeshire.

What does this rating mean?

The Giving Place CIC in Cambridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

135 Cambridge Road,
Milton,
Cambridge,
Cambridgeshire,
CB24 6AT

The Giving Place CIC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Giving Place CIC. The data is published by the FSA under the Open Government Licence.

Who inspects The Giving Place CIC?

Food hygiene at The Giving Place CIC is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about The Giving Place CIC

What is The Giving Place CIC’s food hygiene rating?

The Giving Place CIC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 August 2024.

When was The Giving Place CIC last inspected?

The Giving Place CIC was last inspected by South Cambridgeshire on 13 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.