The Fulbourn Fruit Shop

Fulbourn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Fulbourn Fruit Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 19 March 2021 by South Cambridgeshire.

What does this rating mean?

The Fulbourn Fruit Shop in Fulbourn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Apthorpe Street,
Fulbourn,
Cambridgeshire,
CB21 5EY

The Fulbourn Fruit Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Fulbourn Fruit Shop. The data is published by the FSA under the Open Government Licence.

Who inspects The Fulbourn Fruit Shop?

Food hygiene at The Fulbourn Fruit Shop is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about The Fulbourn Fruit Shop

What is The Fulbourn Fruit Shop’s food hygiene rating?

The Fulbourn Fruit Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 March 2021.

When was The Fulbourn Fruit Shop last inspected?

The Fulbourn Fruit Shop was last inspected by South Cambridgeshire on 19 March 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.