SHISH Kitchen Bar Hill

Bar Hill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

SHISH Kitchen Bar Hill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 December 2024 by South Cambridgeshire.

What does this rating mean?

SHISH Kitchen Bar Hill in Bar Hill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Trafalgar Way,
Bar Hill,
Cambridgeshire,
CB23 8SQ

SHISH Kitchen Bar Hill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for SHISH Kitchen Bar Hill. The data is published by the FSA under the Open Government Licence.

Who inspects SHISH Kitchen Bar Hill?

Food hygiene at SHISH Kitchen Bar Hill is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about SHISH Kitchen Bar Hill

What is SHISH Kitchen Bar Hill’s food hygiene rating?

SHISH Kitchen Bar Hill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 December 2024.

When was SHISH Kitchen Bar Hill last inspected?

SHISH Kitchen Bar Hill was last inspected by South Cambridgeshire on 6 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.