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Macarons by Kiwi Debs

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Macarons by Kiwi Debs scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 November 2021 by South Cambridgeshire.

What does this rating mean?

Macarons by Kiwi Debs has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Macarons by Kiwi Debs Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Macarons by Kiwi Debs. The data is published by the FSA under the Open Government Licence.

Who inspects Macarons by Kiwi Debs?

Food hygiene at Macarons by Kiwi Debs is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about Macarons by Kiwi Debs

What is Macarons by Kiwi Debs’s food hygiene rating?
Macarons by Kiwi Debs has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 November 2021.
When was Macarons by Kiwi Debs last inspected?
Macarons by Kiwi Debs was last inspected by South Cambridgeshire on 8 November 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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