JS SPORTS & EDUCATION

Haslingfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

JS SPORTS & EDUCATION scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 August 2022 by South Cambridgeshire.

What does this rating mean?

JS SPORTS & EDUCATION in Haslingfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Haslingfield Endowed Primary School Haslingfield Endowed Primary School High Street,
Haslingfield,
Cambridgeshire,
CB23 1JW

JS SPORTS & EDUCATION Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for JS SPORTS & EDUCATION. The data is published by the FSA under the Open Government Licence.

Who inspects JS SPORTS & EDUCATION?

Food hygiene at JS SPORTS & EDUCATION is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about JS SPORTS & EDUCATION

What is JS SPORTS & EDUCATION’s food hygiene rating?

JS SPORTS & EDUCATION has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 August 2022.

When was JS SPORTS & EDUCATION last inspected?

JS SPORTS & EDUCATION was last inspected by South Cambridgeshire on 26 August 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.