Gamlingay Community Centre

Gamlingay

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gamlingay Community Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 May 2021 by South Cambridgeshire.

What does this rating mean?

Gamlingay Community Centre in Gamlingay has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gamlingay Eco Hub Recreation Ground Stocks Lane,
Gamlingay,
Cambridgeshire,
SG19 3JR

Gamlingay Community Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gamlingay Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Gamlingay Community Centre?

Food hygiene at Gamlingay Community Centre is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about Gamlingay Community Centre

What is Gamlingay Community Centre’s food hygiene rating?

Gamlingay Community Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 May 2021.

When was Gamlingay Community Centre last inspected?

Gamlingay Community Centre was last inspected by South Cambridgeshire on 25 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.