Blue Ball Public House

Grantchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blue Ball Public House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 September 2026 by South Cambridgeshire.

What does this rating mean?

Blue Ball Public House in Grantchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

57 Broadway,
Grantchester,
Cambridgeshire,
CB3 9NQ

Blue Ball Public House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blue Ball Public House. The data is published by the FSA under the Open Government Licence.

Who inspects Blue Ball Public House?

Food hygiene at Blue Ball Public House is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about Blue Ball Public House

What is Blue Ball Public House’s food hygiene rating?

Blue Ball Public House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 September 2026.

When was Blue Ball Public House last inspected?

Blue Ball Public House was last inspected by South Cambridgeshire on 3 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.