Bethel Baptist Church

Swavesey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bethel Baptist Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 February 2023 by South Cambridgeshire.

What does this rating mean?

Bethel Baptist Church in Swavesey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bethel Baptist Church 111 Middle Watch,
Swavesey,
Cambridgeshire,
CB24 4RP

Bethel Baptist Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bethel Baptist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Bethel Baptist Church?

Food hygiene at Bethel Baptist Church is inspected by South Cambridgeshire, the local authority responsible for this area. You can reach them at http://www.scambs.gov.uk/ or [email protected].

Questions about Bethel Baptist Church

What is Bethel Baptist Church’s food hygiene rating?

Bethel Baptist Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 February 2023.

When was Bethel Baptist Church last inspected?

Bethel Baptist Church was last inspected by South Cambridgeshire on 16 February 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.