Zengz Indian Fine Dining

Solihull

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Zengz Indian Fine Dining scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 September 2025 by Solihull.

What does this rating mean?

Zengz Indian Fine Dining in Solihull has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

763 Old Lode Lane,
Elmdon,
Solihull,
B92 8JE

Zengz Indian Fine Dining Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Zengz Indian Fine Dining. The data is published by the FSA under the Open Government Licence.

Who inspects Zengz Indian Fine Dining?

Food hygiene at Zengz Indian Fine Dining is inspected by Solihull, the local authority responsible for this area. You can reach them at https://www.solihull.gov.uk/environment-and-animals/food-safety or [email protected].

Questions about Zengz Indian Fine Dining

What is Zengz Indian Fine Dining’s food hygiene rating?

Zengz Indian Fine Dining has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 September 2025.

When was Zengz Indian Fine Dining last inspected?

Zengz Indian Fine Dining was last inspected by Solihull on 11 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.