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WHSmith T1 Airside Blended

Birmingham Airport

Food hygiene rating 5 / 5 · Very good

Squeaky clean

WHSmith T1 Airside Blended scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 14 February 2024 by Solihull.

What does this rating mean?

WHSmith T1 Airside Blended in Birmingham Airport has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Diamond House,
Airport Way,
Birmingham Airport,
Solihull,
B26 3RT
WHSmith T1 Airside Blended Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for WHSmith T1 Airside Blended. The data is published by the FSA under the Open Government Licence.

Who inspects WHSmith T1 Airside Blended?

Food hygiene at WHSmith T1 Airside Blended is inspected by Solihull, the local authority responsible for this area. You can reach them at https://www.solihull.gov.uk/environment-and-animals/food-safety or [email protected].

Questions about WHSmith T1 Airside Blended

What is WHSmith T1 Airside Blended’s food hygiene rating?
WHSmith T1 Airside Blended has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 February 2024.
When was WHSmith T1 Airside Blended last inspected?
WHSmith T1 Airside Blended was last inspected by Solihull on 14 February 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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