The Mandi Hub

Solihull

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

The Mandi Hub scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Major improvement necessary Confidence in management Major improvement necessary

Last inspected on 2 July 2026 by Solihull.

What does this rating mean?

The Mandi Hub in Solihull has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

256 Gospel Lane,
Olton,
Solihull,
B27 7AH

This is the official Food Standards Agency hygiene badge for The Mandi Hub. The data is published by the FSA under the Open Government Licence.

Who inspects The Mandi Hub?

Food hygiene at The Mandi Hub is inspected by Solihull, the local authority responsible for this area. You can reach them at https://www.solihull.gov.uk/environment-and-animals/food-safety or [email protected].

Questions about The Mandi Hub

What is The Mandi Hub’s food hygiene rating?

The Mandi Hub has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 2 July 2026.

When was The Mandi Hub last inspected?

The Mandi Hub was last inspected by Solihull on 2 July 2026.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.