SOKO Patisserie And Artisan

Radway Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

SOKO Patisserie And Artisan scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 October 2025 by Solihull.

What does this rating mean?

SOKO Patisserie And Artisan in Radway Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 14,
Radway Industrial Estate,
Radway Road,
Shirley,
B90 4NR

SOKO Patisserie And Artisan Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for SOKO Patisserie And Artisan. The data is published by the FSA under the Open Government Licence.

Who inspects SOKO Patisserie And Artisan?

Food hygiene at SOKO Patisserie And Artisan is inspected by Solihull, the local authority responsible for this area. You can reach them at https://www.solihull.gov.uk/environment-and-animals/food-safety or [email protected].

Questions about SOKO Patisserie And Artisan

What is SOKO Patisserie And Artisan’s food hygiene rating?

SOKO Patisserie And Artisan has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 October 2025.

When was SOKO Patisserie And Artisan last inspected?

SOKO Patisserie And Artisan was last inspected by Solihull on 20 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.