Pepes - Bradford Road

Castle Bromwich

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pepes - Bradford Road scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 22 March 2025 by Solihull.

What does this rating mean?

Pepes - Bradford Road in Castle Bromwich has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pepes Piri Piri,
354 Bradford Road,
Castle Bromwich,
Solihull,
B36 9AD

Pepes - Bradford Road Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Pepes - Bradford Road. The data is published by the FSA under the Open Government Licence.

Who inspects Pepes - Bradford Road?

Food hygiene at Pepes - Bradford Road is inspected by Solihull, the local authority responsible for this area. You can reach them at https://www.solihull.gov.uk/environment-and-animals/food-safety or [email protected].

Questions about Pepes - Bradford Road

What is Pepes - Bradford Road’s food hygiene rating?

Pepes - Bradford Road has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 March 2025.

When was Pepes - Bradford Road last inspected?

Pepes - Bradford Road was last inspected by Solihull on 22 March 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.