The Chestnuts Bar and Grill

SLOUGH

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Chestnuts Bar and Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 August 2024 by Slough.

What does this rating mean?

The Chestnuts Bar and Grill in SLOUGH has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

THE CHESTNUTS 58 ST MARYS ROAD,
SLOUGH,
SL3 6BZ

The Chestnuts Bar and Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Chestnuts Bar and Grill. The data is published by the FSA under the Open Government Licence.

Who inspects The Chestnuts Bar and Grill?

Food hygiene at The Chestnuts Bar and Grill is inspected by Slough, the local authority responsible for this area. You can reach them at http://www.slough.gov.uk or [email protected].

Questions about The Chestnuts Bar and Grill

What is The Chestnuts Bar and Grill’s food hygiene rating?

The Chestnuts Bar and Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 August 2024.

When was The Chestnuts Bar and Grill last inspected?

The Chestnuts Bar and Grill was last inspected by Slough on 15 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.