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Delkai Cupcakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Delkai Cupcakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 February 2023 by Slough.

Rating over time

We have recorded 2 Food Standards Agency inspections for Delkai Cupcakes, from February 2022 to February 2023.

Food hygiene rating history for Delkai Cupcakes
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Delkai Cupcakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Delkai Cupcakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Delkai Cupcakes. The data is published by the FSA under the Open Government Licence.

Who inspects Delkai Cupcakes?

Food hygiene at Delkai Cupcakes is inspected by Slough, the local authority responsible for this area. You can reach them at http://www.slough.gov.uk or [email protected].

Questions about Delkai Cupcakes

What is Delkai Cupcakes’s food hygiene rating?
Delkai Cupcakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 February 2023.
When was Delkai Cupcakes last inspected?
Delkai Cupcakes was last inspected by Slough on 16 February 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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