The Little Welsh Bakery

Oswestry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Little Welsh Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 20 May 2025 by Shropshire.

What does this rating mean?

The Little Welsh Bakery in Oswestry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

9 Cross Street,
Oswestry,
Shropshire,
SY11 2NF

The Little Welsh Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Little Welsh Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects The Little Welsh Bakery?

Food hygiene at The Little Welsh Bakery is inspected by Shropshire, the local authority responsible for this area. You can reach them at http://www.shropshire.gov.uk/foodhygienescheme or [email protected].

Questions about The Little Welsh Bakery

What is The Little Welsh Bakery’s food hygiene rating?

The Little Welsh Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 May 2025.

When was The Little Welsh Bakery last inspected?

The Little Welsh Bakery was last inspected by Shropshire on 20 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.